One easy breakfast is sprouted wheat cereal with sunflower seed "milk".
- Soak a cup of whole wheat berries in plenty of water overnight
- In a second container, soak a cup of raw hulled sunflower seeds in two cups of water.
- In the morning, drain the wheat and blend in a food processor or blender until well chopped (you can eat them whole, but if your kids don't chew thoroughly, they just come out the other end still whole).
- Drain the sunnies, add two cups of water and blend until smooth
- You can either strain the sunflower seed milk, or use it as is (I like it unstrained.)
- Add raisins, coconut, chopped apples, whatever you like, to the wheat, and cover with the sunflower milk
- You can add honey or maple syrup if you want it sweeter, but I find the sprouted wheat to be sweet enough as is
- Try adding the wheat berries to your regular cereal or granola, or put them in yogurt
- Soak 2 cups of oat groats overnight in plenty of water
- Soak 3/4 of a cup (a handful) of pitted dates in water overnight
- Blend oats, dates, and enough water to make it "oatmeal" consistency
- Add coconut flakes and hemp seeds to taste
- Sprinkle with cinnamon
- Enjoy
peace

No comments:
Post a Comment
Note: Only a member of this blog may post a comment.